Food

I made gingerbread for the first time last week. mmm

I didn't brown them very evenly but that’s ok, they all tasted fine J

Beheaded in the name of sharing... we also cut his body in half >.>

And RY and I have made mango sago a couple of times yummmm. Mangoes are pretty high up in my ‘favourite fruit’ list and it’s almost mango season woo!

And today, I made lemon cake...breakfast tomorrow with a glass of milk? I think so hehe. 

Oh and it’s mooncake season as well now, I must go to Chinatown soon to get some. I’ll give lotus with yolk another shot...again lol. I do wonder if it’ll ever grow on me.

Birthday Time

I’ve made another trip around the sun :) Being quite a boring non-partier, I had a pleasant, relaxed birthday with my housemates in the morning and then with my family at night.

Started the day early-ish with breakfast at a cafe nearby (within walking distance) where I had eggs Benedict. RY even brought her dog along ^^ she’s so cute! Things other people had; banana and pear fritters, chicken Panini and a ‘big breakfast’ which consisted of toast, hash browns, mushrooms, eggs and bacon and possibly some other things.

Eggs benedict

I also had a cherry ripe hot chocolate which was just a hot chocolate with a cherry ripe in it. Yummm

Cake was had later after we digested our breakfasts somewhat.

For dinner, I had hotpot with my sisters and uncle. We got a half half pot where half was just stock and the other half was with added the chilli and pepper. It was very spicy but delicious at the same time. We had a selection of varying meats from chicken to pork to liver to fishballs and had a selection of veg as well.

After dinner I had more cake :)